A chemical medical question?

I know that putrescine, cadaverine, spermine, and spermidine make up the smell and taste of semen. Would there be a way to counteract these substances to get rid of the smell and taste? I heard that by eating a lot of certain foods like pineapple you could make pineapple flavored semen. Is this true?

In general, nutritionsists say that alkaline-based foods such as meats and fish produce a bitter, fish taste. Dairy products, which contain a high bacterial putrefaction level create the foulest tasting fluids by far. (Dissent: almost everyone I know says that there is one worse than a high-dairy content-- asparagus. You can't miss the taste of asparagus-laced semen.) Acidic fruits, such as sweets, fruits, and alcohol give bodily fluids a pleasant, sugary flavor. Chemically processed liquors will cause an extremely acidic taste, however, so if you're going to drink alcohol, drink high-quality, naturally fermented beers (Rolling Rock or Kirin) or sake.


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